OLA MONDAY'S
JANUARY 2020
MONDAY: OLA MONDAY: 2 for the price of 1 Meat Rodizio. All Day. (R255)
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On Ola Monday, for the price of 1 Meat Rodizio, 2 guests get to enjoy our sumptuous selection of flame-grilled beef, chicken, lamb and pork cuts from our legendary rotissarie grill.
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TAPAS TUESDAY'S
JANUARY 2020
TUESDAY: TAPAS TUESDAYS: 2 for the price of 1 Tapas. All Day.
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Tapas Tuesdays are all about indulging in the flavours to savour with a selection of vegetarian, chicken, beef and seafood tapas from the Tapas section of our menu. Get 2 for the price of 1.
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WINE WEDNESDAY'S
JANUARY 2020
WINE WEDNESDAY: 2 for the price of 1 Wine. All Day. Wine and dine with us on Wine Wednesday.
Buy 1 glass of wine and get the second one free. Buy 1 bottle of wine and get the second one free. (Please note that this offer is only our house wines).
THURSDAY'S
JANUARY 2020
SALSA THURSDAY:
Special Salsa Platter for 2. All Day. (R250) - (2 Guests Only)
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On Salsa Thursday, enjoy a platter for two, consisting of mouth watering, prawns, juicy
calamari tubes, flavourful chicken trinchado, tasty chouriço and hearty beef trinchado.
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On the last Thursday of the month enjoy sexy Salsa Lessons from 7pm-8pm with the undefeated South African Latin Champs.
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FRIDAY'S
JANUARY 2019
FRIDAY: TEQUILA FRIDAY.
2 for 1 Tequila OR Margarita. All Day.
Get the weekend into party mode with Tequila Friday, where we offer 2 tequilas or 2 margaritas for
the price of 1.
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SATURDAY'S
JANUARY 2019
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RODIZIO ALL-IN SATURDAY.
Get a free glass of caipirinha and a dessert with every Meat Rodizio. Applicable from 12H00 to 16H00 only.
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Order Meat Rodizio & guests get to enjoy our sumptuous selection of flame-grilled beef, chicken,
lamb and pork cuts from our legendary rotisserie grill. In addition, enjoy a glass of refreshing
traditional Brazilian caipirinha and a mouth-watering dessert on us.
SUNDAY
EVERY SUNDAY
SUNDAY: RODIZIO SUNDAY.
2-course buffet at R255. 11H00 to 17H00.
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Sunday Buffet: Relax and feast on our starter buffet consisting of tasty selections of dishes from
our menu which include carioca grilled prawns, oxtail “potjie”, chicken trinchado, traditional
Brazilian black bean and meat stew (feijoada) and a selection of salad ingredients to make a
custom salad. This followed by the meat Rodizio as the main course, with an array of beef, lamb,
chicken and pork cuts which will be brought to your table by our trained carvers (gauchos)
SUNDAY
JANUARY 2020
SUNDAY:
Joss Platter for 2 at R280 all day.
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Joss Platter: Delight in a platter of 8 butterfly-grilled prawns, delicious calamari tubes, grilled fish
all seasoned to perfection and served with chips and salad. Serves 2.
THE BAR
JANUARY 2020
MONDAY TO THURSDAY: 2 for 1 Cocktails between 5 pm and 7 pm.
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Finish the day and sip on a sundowner or two, with us. Buy one and get another free between 5
pm and 7 pm.