31 DECEMBER 2019
PARTY INTO 2020 60'S STYLE.
A three course meal, Welcome cocktails on arrival, Bubbly at midnight, live entertainment and a DJ to dance the night away. What more could you ask for?
SUNDAY: RODIZIO SUNDAY.
2-course buffet at R255. 11H00 to 17H00.
Sunday Buffet: Relax and feast on our starter buffet consisting of tasty selections of dishes from
our menu which include carioca grilled prawns, oxtail “potjie”, chicken trinchado, traditional
Brazilian black bean and meat stew (feijoada) and a selection of salad ingredients to make a
custom salad. This followed by the meat Rodizio as the main course, with an array of beef, lamb,
chicken and pork cuts which will be brought to your table by our trained carvers (gauchos)
Santa's Sunday Lunch Platter for 2 at R280 all day.
Santa's Sunday Lunch Platter:
Delight in a platter of 8 butterfly-grilled prawns, delicious calamari tubes, grilled fish all seasoned to perfection and served with chips and salad. Serves 2.
16 DECEMBER 2019
HOT SUMMER SALSA THURSDAY'S
Learn some sexy Salsa Steps with South African Champion dancers on 16 December 2019. Kicking off as a weekly event from January. This is something not to be missed.